Our most famous chocolates that take you back over 135 years to the earliest days of Charles Rogers, our founder and Canada's original chocolatier.  Rich and creamy, naturally flavoured whip creme base centers smothered in dark chocolate and milk or dark chocolate for our peanut butter cream. True to Charles' legacy, we still use his original recipe and only the finest ingredients.  There are different flavours to try and each one is a completely sinful delight for the tastebuds.

• 46g

Ingredients: Sugar, chocolate (unsweetwened chocolate (processed with alkali), sugar, cocoa butter, milk fat (butter) soya or sunflower lecithin, vanilla), cream, glucose solids, vanilla extract, invertase. May contain tree nuts, peanuts, sesame seeds, wheat, eggs, sulphites.

ABOUT ROGERS': The first Rogers' chocolates were made in 1885 by Charles "Candy" Rogers in the back of his grocery store in Victoria, B.C. He quickly became a popular man. In 1891, Rogers expanded his chocolate operation to the company's current heritage storefront on Government Street in Victoria and the rest, as they say, is history.